Kalaloch Lodge Creekside Restaurant Lunch Menu

Lunch Menu - Creekside Restaurant

Appetizers

DUNGENESS CRAB SALAD ..... $21 Organic (DF) (GF)
Avocado, Grilled Corn, Cucumber, Chili-Lime Aioli, Chili Oil & Cilantro // Cal 539

WASHINGTON CHEESE PLATE ..... $16 (GF)
Gothberg Farm's Goat Cheese, Beecher's Handmade Cheese, Mt. Townsend Creamery,
Smoked Honey, Toasted Hazelnuts, House Pickled Berries, Crackers // Cal 763

HOUSE SMOKED SALMON ..... $16 Organic Heart Healthy
Lemon Dill Cream Cheese, Capers, Red Onion, Everything Crackers // Cal 304

HOUSE MADE HUMMUS ..... $13 Organic
Pita Chips and Vegetable Sticks // Cal 734

BAKED SEA STACK CHEESE ..... $19
Maple Caramelized Onion-Bacon Jam and Crostini // Cal 519


Soups

In a Sourdough Bread Bowl - $4

CREEKSIDE CLAM CHOWDER ..... $7 cup / $9 bowl
Yukon Potatoes, Applewood Smoked Bacon // Cal 404/511

VEGAN MINESTRONE ..... $6 cup / $8 bowl Organic Heart Healthy (GF) (DF)
Organic Potatoes, Kidney Beans, Squash, Kale, Tomato Broth, Vegan Parmesan // Cal 146/300


Salads

Add Grilled Chicken Breast - $5
Add Oregon Pink Shrimp - $6
Add House Smoked Salmon - $7

RED DOG FARMS ORGANIC MIXED GREENS ..... $7 small / $12 large Organic Heart Healthy (GF) (DF)
Red Dog Farm Organic Lettuce, English Cucumber, Blackberries, Toasted Hazelnuts,
Sherry Honey Vinaigrette // Cal 249/374

CLASSIC CAESAR ..... $6 small / $12 large
Romaine, Sourdough Croutons, Parmesan, Classic Dressing // Cal 408/686

PICKLED BERRY SALAD ..... $7 small / $13 large Organic (GF)
Red Dog Farm Organic Lettuce, Toasted Hazelnuts, Marinated Gothberg Farms Chevre,
House Pickled Berries, Champagne Vinaigrette // Cal 410/565


Kalaloch Favorites

FISH AND CHIPS ..... $16 two piece / $20 three piece (DF)
Local Ale Battered Pacific Cod, Citrus Tartar Sauce, Coleslaw, Fries // Cal 1158/1451

THAI HERB STEAMED CLAMS ..... $19 Organic (DF)
One Pound Manilla Clams, White Wine, Garlic, Lemongrass, Ginger
Thai Basil, Cilantro and Rice Noodles // Cal 849

DUNGENESS CRAB MAC & BEECHER'S CHEESE ..... $23
Cavatappi Pasta, Dungeness Crab Meat, Beecher's Flagship Cheddar Sauce, Side of Vegetables // Cal 1180


Burgers and Sandwiches

Served with your choice of a Side Salad, Cup of Fruit, or French Fries
Choice of Cheddar, Swiss, Jalapeno Jack, or American
Upgrade to Seasoned Sidewinder Fries or Tater Tots - $2
Burgers: Add Mushrooms, Hempler's Bacon or Avocado - $2 each

NICKY FARMS ELK BURGER* ..... $18 Organic
6 oz. Ground Nicky Farms Elk with 20% Painted Hills Beef, Smoked Apple-Marionberry Sauce,
Fried Onions, Lettuce and Tomato // Cal 753

CREEKSIDE SALMON BLT&A* ..... $16 Organic
Dry-Rubbed Salmon, Toasted Sourdough Bread, Maple-Bacon Jam, Lettuce, Tomato and
Avocado // Cal 734

PAINTED HILLS BEEF SMASH BURGER* ..... $16 Organic
2 - 4 oz Natural Ground Chuck Patties, Awesome Sauce, Choice of Cheese, Lettuce,
Tomato and Onion, Toasted Brioche Bun // Cal 786

GRILLED CHICKEN TORTA ..... $15
Pineapple-Achiote Marinated Chicken Breast, Smoked Jalapeno-Black Bean Spread
Lettuce & Pineapple Salsa, Telera Roll // Cal 548

KALALOCH CROQUE MONSIEUR ..... $15
Ham, Swiss Cheese, Beer-Cheese Sauce on Thick Cut Bread // Cal 921

VEGAN MEDITERRANEAN WHITE BEAN BURGER ..... $13 Heart Healthy (DF)
6 oz House-Made Patty, Roasted Garlic Baba Ganoush, Lettuce, Tomato, Red Onion, Toasted Brioche Bun // Cal 325


Beverages

Water and Straws Available By Request

Juice ..... $3
Orange, Apple, Cranberry, Tomato // No Refills

Hot or Iced Tea ..... $3
Free Refills

Milk ..... $3
No Refills

Hot Cocoa ..... $3
No Refills

Snoqualmie Root Beer on Tap ..... $3.00
No Refills

Fountain Soda ..... $3
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Dr. Pepper, Lemonade // Free Refills

Rainforest Alliance Certified Coffee Organic
$3 // Free Refills

Organic French Press Coffee Organic
8 Cup Pot $9 // No Refills

Organic Organic or Sustainable Heart Healthy Heart Healthy (GF) Gluten-Free (DF) Dairy-Free


Executive Chef John Adams, C.C.C. | F&B Manager Matt Matt Miknyoczki

18% Gratuity will be added to parties 6 or more

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
(FDA Consumer Advisories 3603.11) Nutritional information available upon request.