Lunch Menu - Creekside Restaurant
Appetizers
COLD CORN & CRAB BISQUE ..... $19 
Chili Oil, Cilantro // Cal 539
WASHINGTON CHEESE PLATE ..... $20
A Variety of Washington Cheeses, Smoked Honey, Toasted Hazelnuts, Roasted Apple Mostarda, Crackers // Cal 763
HOUSE-SMOKED SALMON PLATE ..... $18
Herbed Cream Cheese, Preserved Lemon Jam, Potato Chips // Cal 304
KALALOCH PUBMENTO CHEESE ..... $15
La Panzanella Crackers, Celery Sticks // Cal 734
Soups
CREEKSIDE CLAM CHOWDER ..... Cup: $7.25 / Bowl: $9
Yukon Potatoes, Applewood Smoked Bacon // Cup: Cal 404 / Bowl: Cal 515
Add a Sourdough Bread Bowl ..... +$4
HEARTY VEGAN TOMATO SOUP ..... Cup: $7.25 / Bowl: $9 
(GF) (DF)
Cup: Cal 146 / Bowl: Cal 300
Add a Sourdough Bread Bowl
Salads
Add Grilled Chicken Breast ..... +$5
Add Oregon Pink Shrimp ..... $6
Add House-Smoked Salmon ..... +$7
ORGANIC MIXED GREENS ..... Small: $8 / Large: $12 (DF)
Organic Lettuce, English Cucumber, Fresh Berries, Toasted Hazelnuts, Sherry-Honey Vinaigrette // Small: Cal 249 / Large: Cal 686
ARUGULA, BURRATA & PICKLED BERRY SALAD ..... Small: $9 / Large: $14 (GF)
Burrata Cheese, House-Pickled Berries, Shaved Shallots, Champagne Vinaigrette // Small: Cal 410 / Large: 565
Sea
Upgrade your Fries to Curly Fries ..... +$2
SALMON PICCATA * ..... $37
6 oz. Salmon Filet, Roasted Garlic Mashed Potatoes, Caper-White Wine Sauce, Seasonal Vegetables // Cal 836
CLAMS WITH CHORIZO & CHICKPEAS * ..... $19
1 lb. Manilla Clams, White Wine, Garlic, Blistered-Cherry Tomatoes, Shaved Fennel, Cream, Grilled Bread // Cal 891
DUNGENESS CRAB MAC & BEECHER'S CHEESE ..... $23
Dungeness Crab Meat, Beecher's Flagship Cheddar Sauce, Side of Seasonal Vegetables // Cal 1180
FISH & CHIPS ..... Two Piece: $17 / Three Piece: $22 (DF)
Local Ale-Battered Pacific Cod, Citrus Tartar Sauce, Coleslaw, French Fries // Two Piece: Cal 1158 / Three Piece: Cal 1451
Land
Burgers served with your choice of a Side Salad, Cup of Fruit, or French Fries
Choice of Cheddar, Swiss, Jalapeño Jack, or American
Upgrade to Seasoned Curly Fries ..... +$2
8OZ GRILLED 72 HOUR SHORT RIB * ..... $40 (GF)
Roasted Garlic Mashed Potatoes, Spicy Red Chimichurri, Seasonal Vegetables // Cal 889
Add Dungeness Crab Meat and Hollandaise
SUMMER CHICKEN BREAST BOWL ..... $30 (GF)
Soycutash, Cauliflower "Couscous", Kalaloch Gold Sauce, Cilantro // Cal 890
VEGAN STUFFED EGGPLANT ..... $25 (GF)
Lentil-Walnut Pilaf, Spicy Red Chimichurri, Cauliflower "Couscous" // Cal 488
CAJUN SPICED ELK BURGER ..... $20
8 oz. Cajun Seasoned Patty, Onion-Beer Jam, Toasted Brioche Bun // Cal 720
Add Mushrooms, Hempler's Bacon, or Avocado ..... $+2/each
THE BEYOND™ BURGER ..... $17 (DF)
6 oz. Patty, Onion-Beer Jam, Brioche Bun // Cal 325
Add Mushrooms, Hempler's Bacon, or Avocado ..... $+2/each
PAINTED HILLS BEEF PUB BURGER * ..... $18
6 oz. Natural Ground Chuck Patty, Awesome Sauce, Choice of Cheese, Lettuce, Tomato, Red Onion, Toasted Brioche Bun // Cal 786
Add Mushrooms, Hempler's Bacon, or Avocado ..... $+2/each
Ask your server about today's specials
Beverages
JUICE ..... $3
NO REFILLS
Orange, Apple, Cranberry, Tomato
HOT OR ICED TEA ..... $3
FREE REFILLS
MILK ..... $3
NO REFILLS
HOT COCOA ..... $3
NO REFILLS
SNOQUALMIE ROOT BEER ON TAP ..... $4
NO REFILLS
FOUNTAIN SODA ..... $3
FREE REFILLS
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Dr. Pepper, Lemonade
RAIN FOREST ALLIANCE CERTIFIED COFFEE ..... $3
FREE REFILLS
| Organic or Sustainable |
Heart Healthy |
(GF) Gluten-Free | (DF) Dairy-Free |
Executive Chef John Adams, C.C.C. | Sous Chef Neil Moroney
18% Gratuity will be added to parties 6 or more
* Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. (FDA Consumer Advisories 3603.11) Nutritional information available upon request.