Lunch Menu - Creekside Restaurant

Starters

WASHINGTON CHEESE PLATE ..... $15.95
Gothberg Farm's Goat Cheese, Beecher's Handmade Cheese, Mt. Townsend Creamery
Lavender Honey, Marionberry Jam, Spiced Hazelnuts, Lapanzanella Crackers // Cal 538

DUNGENESS CRAB CAKE ..... $18.95
Two 2oz Cakes, Smoked Jalapeno Aioli // Cal 574

BEECHER'S POUTINE ..... $12.95
Beecher's Cheese Curd, Brown Gravy, Seasoned Sidewinder Fries // Cal 950

HOUSE SMOKED MAPLE SALMON ..... $15.95
Lemon Dill Cream Cheese, Capers, Red Onion, Crackers // Cal 700

ARTICHOKE SPINACH DIP ..... $13.95
Seasoned House Potato Chips // Cal 734

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Soups

Add a Sourdough Bread Bowl - $3.95

CREEKSIDE CLAM CHOWDER ..... $7.50 cup / $8.50 bowl
Potatoes, Applewood Smoked Bacon // Cal 404/511

VEGAN WASHINGTON LENTIL SOUP ..... $5.75 cup / $6.75 bowl (GF) (DF)
Cal 173/261

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Salads

Add Grilled Chicken Breast - $5.95
Add Oregon Pink Shrimp - $6.95
Add Smoked Salmon - $7.95

RED DOG FARMS ORGANIC MIXED GREENS ..... $6.95 small / $11.95 large (GF) (DF)
Red Dog Farm, Organic Lettuce, English Cucumber, Washington Apples, Spiced Hazelnuts,
Sherry Honey Vinaigrette // Cal 249/374

CAESAR WEDGE ..... $6.95 small / $11.95 large
Romaine, Sourdough Croutons, Parmesan, Classic Dressing // Cal 408/686

ORGANIC SPINACH & BLACKBERRIES ..... $7.95 small / $13.95 large (GF)
Organic Spinach, Pickled Red Onion, Blackberries, Gothberg Farms Feta,
White Balsamic Maple Vinaigrette // Cal 212/412

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Kalaloch Favorites

FISH AND CHIPS ..... $15.95 two piece / $19.95 three piece
Bar Hop Ale Battered Pacific Cod, Citrus Tartar Sauce, Coleslaw, French Fries // Cal 1451/1158

CURRY CLAMS ..... $16.95 (DF)
One pound Manilla Clams, Curry Coconut Broth, Basil, Cilantro, Grilled Garlic Bread // Cal 634

COD OR PORK TACOS ..... $13.95 (GF)
3 Tacos, Cilantro Slaw, Flour Tortillas, Cumin Lime Creme Sauce // Cal 848

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Burgers

Served with your choice of a Side Salad, Cup of Fruit, or French Fries (Specialty Salads add $1)
Upgrade to Seasoned Sidewinder Fries or Tater Tots - $2
Add Mushrooms, Hempler's Bacon or Avocado - $1.95 each

*SMOKY ELK BURGER ..... $17.95
6oz Ground Nicky Farms Elk with 20% Painted Hills Beef, Smoked Jalapeno Aioli,
Pepper Jack Cheese, Red Onion Bacon Jam, Lettuce, Tomato // Cal 753

*KALALOCH SALMON BLT ..... $16.95
4oz Salmon Filet, Olive Rosemary Bread, Hempler's Bacon, Lettuce, Tomato,
Dill Cream Cheese Spread // Cal 734

*PAINTED HILLS BEEF BURGER ..... $15.95
6oz Natural Ground Chuck, Toasted Brioche Bun
Choice of Cheddar, Swiss or Jalapeno Jack // Cal 786

GRILLED CHICKEN SANDWICH ..... $13.95
Grilled Chicken, Cranberry Walnut Cheese Spread, Tomato,
Red Onion, Sliced Washington Apples, Toasted Brioche Bun // Cal 548

VEGETARIAN BLACK BEAN BURGER ..... $12.95
6oz House-Made Patty, Toasted Brioche Bun,
Choice of Cheddar, Swiss or Jalapeno Jack // Cal 569

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Beverages

Juice ..... $3.50
Orange, Apple, Cranberry, Tomato // No Refills

Milk ..... $2.95
Whole, Low-Fat or Nonfat // No Refills

Italian Soda ..... $2.95
No Refills

Hot Cocoa ..... $2.95
No Refills

Fountain Drinks ..... $2.95
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Dr. Pepper, Lemonade // Free Refills

Organic French Press Coffee
4 Cup Pot $6.95 // No Refills
8 Cup Pot $9.95 // No Refills

Rain Forest Alliance Certified Coffee
$3.50 // Free Refills

Hot or Iced Tea ..... $2.95
Free Refills

Snoqualmie Root Beer on Tap ..... $2.95
No Refills

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Organic or Sustainable

Heart Healthy

(GF) Gluten Free

(DF) Dairy Free

Executive Chef Ashley K. Miller, CEC | Sous Chef Jason Qualls | F&B Manager Matt Miknyoczki
18% Gratuity will be added to parties 6 or more | Split Plate Fee $4 includes full Starch and Vegetables

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
(FDA Consumer Advisories 3603.11) Nutritional information available upon request.