At Kalaloch Lodge, Creekside Restaurant

Dinner Menu - Creekside Restaurant

Appetizers

DUNGENESS CRAB ARANCINI ..... $19 Organic (DF) (GF)
Spicy Tomato Sauce // Cal 539

WASHINGTON CHEESE PLATE ..... $16 (GF)
A rotating assortment of Washington Cheeses, Smoked Honey, Toasted Hazelnuts,
Pumpkin Mustard, Crackers // Cal 763

HOUSE-SMOKED SALMON TARTELETTE ..... $16 Organic
Lemon Dill Cream Cheese, Preserved Lemon Jam, Red Onions // Cal 304

SPICY BLACK BEAN HUMMUS ..... $13 Organic Heart Healthy (DF)
Tortilla Chips // Cal 734



Soups

In a Sourdough Bread Bowl - $4

CREEKSIDE CLAM CHOWDER ..... $7 cup / $9 bowl
Yukon Potatoes, Applewood Smoked Bacon // Cal 404/511

VEGAN SCOTCH BROTH ..... $6 cup / $8 bowl Organic Heart Healthy (GF) (DF)
Organic Potatoes, Root Vegetables, Winter Squash, Kale, Oats // Cal 146/300



Salads

Add Grilled Chicken Breast - $5
Add Oregon Pink Shrimp - $6
Add House Smoked Salmon - $7

ORGANIC MIXED GREENS ..... $7 small / $12 large Organic Heart Healthy (GF) (DF)
Organic Lettuce, English Cucumber, Roasted Squash, Toasted Hazelnuts,
Sherry-Honey Vinaigrette // Cal 249/374

CLASSIC CAESAR ..... $6 small / $12 large
Romaine, Sourdough Croutons, Parmesan, Classic Dressing // Cal 408/686

KALE SALAD ..... $7 small / $13 large Organic (GF)
Baby Kale, Feta Cheese, Vadouvan-Roasted Winter Squash,
Dried Cranberries, Blistered Lemon Vinaigrette // Cal 410/565



Sea

Substitute Side Salad or Cup of Fruit for any Starch or Vegetable - add $1
Upgrade your Fries to Curly Fries - add $2

VADOUVAN-DUSTED SALMON ..... $35 Organic (DF)
6 oz. Salmon Filet, Lemon-Saffron Couscous,
Pomegranate Vinaigrette, Seasonal Vegetables // Cal 836

LINGUINI AND CLAMS ..... $19 Organic
One Pound Manilla Clams, White Wine, Garlic,
Blistered Cherry Tomatoes, Basil, Grilled Baguette // Cal 849

DUNGENESS CRAB MAC & BEECHER'S CHEESE ..... $23
Dungeness Crab Meat, Beecher's Flagship Cheddar Sauce, Side of Vegetables // Cal 1180

FISH AND CHIPS ..... $16 two piece / $20 three piece Organic (DF)
Local Ale-Battered Pacific Cod, Citrus Tartar Sauce, Coleslaw, Fries // Cal 1158/1451



Land

All Burgers come with Lettuce, Tomato, Onion, and Pickle Spear Choice of Cheddar, Swiss, Jalapeño Jack, or American

Substitute Side Salad or Cup of Fruit for any Starch or Vegetable - add $1
Upgrade your Fries to Curly Fries - add $2
Burgers: Add Mushrooms, Hempler's Bacon or Avocado - $2 each

ST. HELENS BEEF RIB-EYE STEAK ..... $39 Organic (GF)
12 oz. Grilled Rib-Eye, Crispy Smashed Fingerlings,
Salsa Verde, Seasonal Vegetables // Cal 1109
Sub Dungeness Crab Meat and Hollandaise - $7

MOROCCAN-SPICED CHICKEN BREAST ..... $28 Organic
Winter Squash, Tomatoes, Peppers, Onions,
Couscous, Preserved Lemon // Cal 890

HEARTY WINTER SQUASH STEW ..... $23 Organic Heart Healthy (GF)
Roasted Winter Squash, Black Beans, Mushroom, Tempeh, Organic Spinach,
Smoked Tomato and Jalapeño Broth, Corn Tortilla Crumbs // Cal 488

OREGON LAMB SUGO ..... $33 Organic Heart Healthy (GF)
Polenta, Shaved Gothberg Farms Cheese, Gremolata // Cal 488

MEDITERRANEAN WHITE BEAN BURGER ..... $13 Heart Healthy
6 oz. House-Made Patty, Roasted Garlic Baba Ganoush, Lettuce, Tomato, Red Onion, Toasted Brioche Bun // Cal 753

PAINTED HILLS BEEF PUB BURGER* ..... $16 Organic
8oz Natural Ground Chuck Patty, Awesome Sauce, Choice of Cheese,
Lettuce, Tomato, Red Onion, Toasted Brioche Bun // Cal 786


Ask your server about today's specials



Beverages

Water and Straws Available By Request

Juice ..... $3
Orange, Apple, Cranberry, Tomato // No Refills

Hot or Iced Tea ..... $3
Free Refills

Milk ..... $3
No Refills

Hot Cocoa ..... $3
No Refills

Snoqualmie Root Beer on Tap ..... $3
No Refills

Fountain Soda ..... $3
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Dr. Pepper, Lemonade

Rainforest Alliance Certified Coffee Organic
$3 // Free Refills

Organic French Press Coffee Organic
8 Cup Pot $9 // No Refills


Organic Organic or Sustainable Heart Healthy Heart Healthy (GF) Gluten-Free (DF) Dairy-Free


Executive Chef John Adams, C.C.C. | Sous Chef Neil Moroney


18% Gratuity will be added to parties 6 or more

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
(FDA Consumer Advisories 3603.11) Nutritional information available upon request.